Karmeliet Clone - Beer Recipe - Brewer's Friend

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Karmeliet Clone

263 calories 26.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 24 liters (fermentor volume)
Pre Boil Size: 40 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 71% (brew house)
Calories: 263 calories (Per 330ml)
Carbs: 26.8 g (Per 330ml)
Created: Wednesday April 13th 2016
1.085
1.021
8.4%
26.0
5.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Belgian - Pilsner5 kg Pilsner 37 1.6 52.9%
1.37 kg American - Wheat1.37 kg Wheat 38 1.8 14.5%
1.09 kg United Kingdom - Oat Malt1.09 kg Oat Malt 28 2 11.5%
0.68 kg Flaked Barley0.68 kg Flaked Barley 32 2.2 7.2%
0.41 kg Flaked Wheat0.41 kg Flaked Wheat 34 2 4.3%
0.41 kg Flaked Oats0.41 kg Flaked Oats 33 2.2 4.3%
0.50 kg Soft Candi Sugar - Blond0.5 kg Soft Candi Sugar - Blond 38 5 5.3%
9.46 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
32.84 g Saaz32.84 g Saaz Hops Pellet 3.5 Boil 50 min 11.46 29.3%
17.79 g Saaz17.79 g Saaz Hops Pellet 3.5 Boil 20 min 3.96 15.9%
61.58 g Willamette61.58 g Willamette Hops Pellet 4.5 Boil 10 min 10.54 54.9%
112.21 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 27.8
Mash volume with grains 33.7
Grain absorption losses -9
Remaining sparge water volume (equipment estimates 12 L) 21.7
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.3
Pre boil volume (equipment estimates 30.3 L) 40
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 24
Going into fermentor 24
Total: 49.5  
Equipment Profile Used: System Default
"Karmeliet Clone" Weissbier beer recipe by Brewer #62443. All Grain, ABV 8.35%, IBU 25.96, SRM 5.32, Fermentables: (Pilsner, Wheat, Oat Malt, Flaked Barley, Flaked Wheat, Flaked Oats, Soft Candi Sugar - Blond) Hops: (Saaz, Willamette)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-28 07:46 UTC