Tasty Saison - Beer Recipe - Brewer's Friend

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Tasty Saison

196 calories 18.9 g 330 ml
Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 18 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 196 calories (Per 330ml)
Carbs: 18.9 g (Per 330ml)
Created: Thursday April 7th 2016
1.064
1.014
6.6%
29.9
11.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Belgian - Wheat2 kg Wheat 38 1.8 40%
2 kg United Kingdom - Lager2 kg Lager 38 1.4 40%
1 kg Belgian - Aromatic1 kg Aromatic 33 38 20%
5 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
13 g Chinook13 g Chinook Hops Pellet 13 Boil 60 min 23.75 34.2%
15 g Saaz15 g Saaz Hops Pellet 3.5 Boil 20 min 4.47 39.5%
10 g Fuggles10 g Fuggles Hops Pellet 4.5 Boil 7 min 1.7 26.3%
38 g / 0.00
 
Yeast
Wyeast - Belgian Saison 3724
Amount:
1 Each
Cost:
Attenuation (avg):
78%
Flocculation:
Low
Optimum Temp:
21 - 35 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 15
Mash volume with grains 18.3
Grain absorption losses -5
Remaining sparge water volume (equipment estimates 14.8 L) 13.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 23.9 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 18
Going into fermentor 18
Total: 28.9  
Equipment Profile Used: System Default
"Tasty Saison" Saison beer recipe by Hallvard. All Grain, ABV 6.59%, IBU 29.92, SRM 11.88, Fermentables: (Wheat, Lager, Aromatic) Hops: (Chinook, Saaz, Fuggles)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-07 15:26 UTC