11 Pale, Easy, Blondes - Beer Recipe - Brewer's Friend

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11 Pale, Easy, Blondes

154 calories 14 g 12 oz
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Beer Stats
Method: BIAB
Style: American Light Lager
Boil Time: 60 min
Batch Size: 2.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.039 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 154 calories (Per 12oz)
Carbs: 14 g (Per 12oz)
Created: Wednesday April 6th 2016
1.047
1.009
5.0%
30.0
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Pale 2-Row4 lb Pale 2-Row 37 1.8 86.6%
3.30 oz American - Vienna3.3 oz Vienna 35 4 4.5%
3.30 oz American - Carapils (Dextrine Malt)3.3 oz Carapils (Dextrine Malt) 33 1.8 4.5%
3.30 oz Flaked Wheat3.3 oz Flaked Wheat 34 2 4.5%
73.90 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
3.70 g Magnum3.7 g Magnum Hops Pellet 15 Boil 60 min 16.36 9.7%
3.50 g Cascade3.5 g Cascade Hops Pellet 7 Boil 30 min 5.55 9.2%
3.50 g Centennial3.5 g Centennial Hops Leaf/Whole 10 Boil 20 min 5.68 9.2%
2.50 g Centennial2.5 g Centennial Hops Leaf/Whole 10 Boil 10 min 2.43 6.5%
25 g Cascade25 g Cascade Hops Pellet 7 Dry Hop 0 days 65.4%
38.20 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 4.84 g | 19.4 qt) 3.83 15.3  
Mash volume with grains (equipment estimates 5.21 g | 20.9 qt) 4.2 16.8  
Grain absorption losses -0.58 -2.3  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 4.02 g | 16.1 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil Volume 2.5 10  
Volume into fermentor 2.5 10  
Total: 3.83 15.3
Equipment Profile Used: System Default
 
Notes

Brewed on 06/04/16,

og 1.047

Will transfer 1 galllon to growler after 1 week and let it sit additional week.

remainder 1.5 gallon will be bottled in plastic.

14/04/2016 - Transferred 1 gallon to Glass carboy. Measured at 1.009.

Will bottle the rest today as well.

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  • Last Updated: 2016-04-14 21:47 UTC