Galaxy APA - Beer Recipe - Brewer's Friend

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Galaxy APA

159 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 28.4 liters
Pre Boil Gravity: 9.6 °P (recipe based estimate)
Efficiency: 70% (brew house)
Source: Kowal
Calories: 159 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Monday April 4th 2016
12.9 °P
2.4 °P
5.6%
35.9
7.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg German - Pale Ale4.5 kg Pale Ale 39 2.3 93.8%
0.30 kg German - CaraMunich II0.3 kg CaraMunich II 34 46 6.3%
4.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 30 min 7.43 4.8%
5 g vic secret5 g vic secret Hops Pellet 15.6 Boil 30 min 8.13 4.8%
5 g Galaxy5 g Galaxy Hops Pellet 14.25 Boil 15 min 4.8 4.8%
5 g vic secret5 g vic secret Hops Pellet 15.6 Boil 15 min 5.25 4.8%
7 g Galaxy7 g Galaxy Hops Pellet 14.25 Boil 10 min 4.91 6.7%
7 g vic secret7 g vic secret Hops Pellet 15.6 Boil 10 min 5.37 6.7%
15 g Galaxy15 g Galaxy Hops Pellet 14.25 Boil 0 min 14.4%
15 g vic secret15 g vic secret Hops Pellet 15.6 Boil 0 min 14.4%
20 g Galaxy20 g Galaxy Hops Pellet 14.25 Dry Hop 5 days 19.2%
20 g vic secret20 g vic secret Hops Pellet 15.6 Dry Hop 5 days 19.2%
104 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
17 °C
Pitch Rate:
0.5 (M cells / ml / ° P) 134 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Infusion -- 67 °C 40 min
Starting Mash Thickness: 3.5 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.5 L/kg 16.8
Mash volume with grains 20
Grain absorption losses -4.8
Remaining sparge water volume (equipment estimates 15.7 L) 17.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20.8
Going into fermentor 20.8
Total: 34.1  
Equipment Profile Used: System Default
"Galaxy APA" American Pale Ale beer recipe by Kowal. All Grain, ABV 5.6%, IBU 35.88, SRM 7.08, Fermentables: (Pale Ale, CaraMunich II) Hops: (Galaxy, vic secret)
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  • Public: Yup, Shared
  • Last Updated: 2016-04-07 21:14 UTC