gose cardamon
125 calories
13.3 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Saaz0.25 oz Saaz Hops |
|
Pellet |
4.2 |
Boil
|
60 min |
6.08 |
14.3% |
0.50 oz |
topaz0.5 oz topaz Hops |
|
Leaf/Whole |
11 |
Boil
|
2 min |
2.45 |
28.6% |
1 oz |
Galaxy1 oz Galaxy Hops |
|
Leaf/Whole |
14.25 |
Dry Hop
|
7 days |
|
57.1% |
1.75 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Saaz (Pellet) 0.24999999942814 oz Saaz (Pellet) Hops |
|
6.08 |
14.3% |
0.50 oz |
topaz (Leaf/Whole) 0.49999999885628 oz topaz (Leaf/Whole) Hops |
|
2.45 |
28.6% |
1 oz |
Galaxy (Leaf/Whole) 0.99999999771257 oz Galaxy (Leaf/Whole) Hops |
|
|
57.1% |
1.75 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
salt
|
|
Water Agt |
Boil |
1 hr. |
3 each |
cardamon
|
|
Spice |
Boil |
5 min. |
8 each |
cardamon leaves
|
|
Spice |
Boil |
5 min. |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
1.78 |
7.1
|
Mash volume with grains
|
2.16 |
8.6
|
Grain absorption losses
|
-0.59 |
-2.4
|
Remaining sparge water volume (equipment estimates 5.34 g | 21.4 qt)
|
4.56 |
18.3
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.28 g | 25.1 qt)
|
5.5 |
22
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
4 |
16
|
Going into fermentor
|
4 |
16
|
Total:
|
6.34
|
25.4
|
Equipment Profile Used: |
System Default |
"gose cardamon" Gose beer recipe by octopussy. All Grain, ABV 3.78%, IBU 8.53, SRM 3.4, Fermentables: (Pilsner, White Wheat, Acidulated Malt, CaraVienne) Hops: (Saaz, topaz, Galaxy) Other: (salt, cardamon, cardamon leaves)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-02 16:48 UTC