IPA
162 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Cascade5 g Cascade Hops |
|
Pellet |
7 |
Boil
|
60 min |
3.91 |
2.4% |
10 g |
Summit10 g Summit Hops |
|
Pellet |
18.5 |
Boil
|
60 min |
20.69 |
4.9% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Aroma
|
0 min |
|
14.6% |
30 g |
Summit30 g Summit Hops |
|
Pellet |
18.5 |
Aroma
|
0 min |
|
14.6% |
30 g |
Citra30 g Citra Hops |
|
Pellet |
11 |
Aroma
|
0 min |
|
14.6% |
30 g |
Cascade30 g Cascade Hops |
|
Pellet |
7 |
Dry Hop
|
5 days |
|
14.6% |
30 g |
Summit30 g Summit Hops |
|
Pellet |
18.5 |
Dry Hop
|
5 days |
|
14.6% |
40 g |
Citra40 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
5 days |
|
19.5% |
205 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
25 L |
|
Sparge |
-- |
65 °C |
60 min |
Starting Mash Thickness:
5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 5 L/kg
|
27.5 |
Mash volume with grains
|
31.1 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume (equipment estimates 8.1 L)
|
3.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 29.2 L)
|
25 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
23 |
Going into fermentor
|
23 |
Total:
|
31.4
|
Equipment Profile Used: |
System Default |
"IPA" American IPA beer recipe by Al-Pal. All Grain, ABV 5.49%, IBU 24.6, SRM 7.45, Fermentables: (Caramel / Crystal 20L, Maris Otter Pale) Hops: (Cascade, Summit, Citra)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2017-05-09 15:26 UTC