6. upskirt IPA 020416 - Beer Recipe - Brewer's Friend

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6. upskirt IPA 020416

176 calories 18.7 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: Brown IPA
Boil Time: 60 min
Batch Size: 26 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 176 calories (Per 330ml)
Carbs: 18.7 g (Per 330ml)
Created: Thursday March 31st 2016
1.057
1.015
5.6%
50.8
4.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg United Kingdom - Pale 2-Row6 kg Pale 2-Row 38 2.5 95.2%
0.15 kg German - Carapils0.15 kg Carapils 35 1.3 2.4%
0.15 kg United Kingdom - Oat Malt0.15 kg Oat Malt 28 2 2.4%
6.30 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Leaf/Whole 16.8 First Wort 0 min 17.71 6.7%
50 g Cascade50 g Cascade Hops Leaf/Whole 9.7 Boil 7 min 11.34 16.7%
50 g Cascade50 g Cascade Hops Leaf/Whole 9.7 Boil 5 min 8.41 16.7%
30 g Columbus30 g Columbus Hops Leaf/Whole 16.8 Boil 4 min 7.13 10%
50 g Columbus50 g Columbus Hops Leaf/Whole 16.8 Boil 2 min 6.18 16.7%
50 g equinox50 g equinox Hops Leaf/Whole 15 Dry Hop 0 days 16.7%
50 g Galaxy50 g Galaxy Hops Leaf/Whole 14.25 Dry Hop 0 days 16.7%
300 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
74%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18.9
Mash volume with grains 23.1
Grain absorption losses -6.3
Remaining sparge water volume (equipment estimates 21 L) 16.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 32.7 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1
Post boil Volume 26
Going into fermentor 26
Total: 35.7  
Equipment Profile Used: System Default
"6. upskirt IPA 020416" Specialty IPA: Brown IPA beer recipe by robert katt. All Grain, ABV 5.55%, IBU 50.77, SRM 4.48, Fermentables: (Pale 2-Row, Carapils, Oat Malt) Hops: (Columbus, Cascade, equinox, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2016-06-25 11:04 UTC