Birthday Suit Double IPA - Beer Recipe - Brewer's Friend

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Birthday Suit Double IPA

286 calories 29 g 12 oz
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Beer Stats
Method: Extract
Style: Double IPA
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.158 (recipe based estimate)
Efficiency: 35% (steeping grains only)
Calories: 286 calories (Per 12oz)
Carbs: 29 g (Per 12oz)
Created: Monday March 28th 2016
1.086
1.021
8.6%
69.6
8.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.10 lb Dry Malt Extract - Light11.1 lb Dry Malt Extract - Light 42 4 93.7%
11.10 lbs / $ 0.00
Steeping Grains
Amount Fermentable Cost PPG °L Bill %
0.50 lb American - Caramel / Crystal 40L0.5 lb Caramel / Crystal 40L 34 40 4.2%
0.25 lb American - Carapils (Dextrine Malt)0.25 lb Carapils (Dextrine Malt) 33 1.8 2.1%
$ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Columbus2 oz Columbus Hops Pellet 15.6 Boil 60 min 40.72 30.8%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 60 min 2.94 7.7%
2 oz Cascade2 oz Cascade Hops Pellet 6.9 Boil 30 min 13.84 30.8%
2 oz Citra2 oz Citra Hops Pellet 12.8 Boil 10 min 12.11 30.8%
6.50 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (custom):
76%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
60 °F
Pitch Rate:
0.5 (M cells / ml / ° P) 215 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 6.47 g | 25.9 qt) 2.23 8.9  
Mash volume with grains (equipment estimates 6.47 g | 25.9 qt) 2.29 9.2  
Grain absorption losses (steeping) -0.09 -0.4  
Volume increase from sugar/extract (early additions) 0.86 3.5  
Pre boil volume (equipment estimates 7.24 g | 29 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.24 -1  
Post boil volume 5.5 22  
Going into fermentor 5.5 22  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.23 8.9
Equipment Profile Used: System Default
"Birthday Suit Double IPA" Double IPA beer recipe by Lopezbmx86. Extract, ABV 8.62%, IBU 69.61, SRM 8.11, Fermentables: (Dry Malt Extract - Light) Steeping Grains: (Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Columbus, Fuggles, Cascade, Citra)
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  • Last Updated: 2016-04-15 15:44 UTC