blood & honey clone
220 calories
20.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.65 oz |
Northern Brewer0.65 oz Northern Brewer Hops |
|
Pellet |
9.6 |
Boil
|
60 min |
21.03 |
100% |
0.65 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.65 oz |
Northern Brewer (Pellet) 0.64999999851317 oz Northern Brewer (Pellet) Hops |
|
21.03 |
100% |
0.65 oz
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
1 tsp |
Ground Ginger
|
|
Spice |
Boil |
-- |
4 oz |
Blood Orange Peel
|
|
Spice |
Boil |
-- |
0.25 oz |
Coriander
|
|
Spice |
Boil |
-- |
0.50 tsp |
Cinnamon
|
|
Spice |
Boil |
-- |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
4.88 |
19.5
|
Mash volume with grains
|
5.92 |
23.7
|
Grain absorption losses
|
-1.63 |
-6.5
|
Remaining sparge water volume (equipment estimates 3.99 g | 15.9 qt)
|
3.96 |
15.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0.04 |
0.2
|
Pre boil volume (equipment estimates 7.02 g | 28.1 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
Total:
|
8.84
|
35.3
|
Equipment Profile Used: |
System Default |
"blood & honey clone" American Wheat Beer recipe by Brewer #61361. All Grain, ABV 7.14%, IBU 21.03, SRM 4.15, Fermentables: (Pale 2-Row, Wheat, Honey) Hops: (Northern Brewer) Other: (Ground Ginger, Blood Orange Peel, Coriander, Cinnamon)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-09 16:00 UTC