Raspberry Bomb - Beer Recipe - Brewer's Friend

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Raspberry Bomb

146 calories 13.1 g 330 ml
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 146 calories (Per 330ml)
Carbs: 13.1 g (Per 330ml)
Created: Tuesday March 22nd 2016
1.048
1.009
5.2%
29.5
11.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.40 kg German - Munich Light4.4 kg Munich Light 37 6 79.3%
0.15 kg American - Caramel / Crystal 150L0.15 kg Caramel / Crystal 150L 33 150 2.7%
1 kg Raspberry1 kg Raspberry 3.15 0 18%
5.55 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
28.50 g East Kent Goldings28.5 g East Kent Goldings Hops Pellet 5 Boil 0 min 25.1%
42.50 g East Kent Goldings42.5 g East Kent Goldings Hops Pellet 5 Boil 60 min 27.16 37.4%
42.50 g East Kent Goldings42.5 g East Kent Goldings Hops Pellet 5 Boil 2 min 2.3 37.4%
113.50 g / $ 0.00
 
Yeast
Fermentis - Safbrew - Abbaye Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
82%
Flocculation:
High
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.1 L/kg 14.1
Mash volume with grains 17.1
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 17.6 L) 13.4
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1
Pre boil volume (equipment estimates 27.3 L) 23
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21
Going into fermentor 21
Total: 27.5  
Equipment Profile Used: System Default
"Raspberry Bomb" American Light Lager beer recipe by Vincent-renaud. All Grain, ABV 5.16%, IBU 29.46, SRM 11.42, Fermentables: (Munich Light, Caramel / Crystal 150L, Raspberry) Hops: (East Kent Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-23 16:12 UTC