YuriyT
Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10.50 lb | United Kingdom - Golden Promise | 37 | 3 | 100% | |
10.50 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
1 oz | Azacca | Pellet | 10.8 | Boil | 60 min | 40.3 | 25% | |
3 oz | Azacca | Pellet | 10.8 | Whirlpool at 200 °F | 30 min | 13.87 | 75% | |
4 oz / $ 0.00 |
Wyeast - American Ale 1056 | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
4 gal | Amylase | Infusion | -- | 151 °F | 60 min |
2 gal | Mash Out | Infusion | -- | 161 °F | 10 min |
Water | Gallons | Quarts |
---|---|---|
Strike water volume (equipment estimates 8.46 g | 33.9 qt) | 7.81 | 31.3 |
Mash volume with grains (equipment estimates 9.3 g | 37.2 qt) | 8.65 | 34.6 |
Grain absorption losses | -1.31 | -5.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 6.9 g | 27.6 qt) | 6.25 | 25 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.04 | -0.2 |
Post boil Volume | 5.36 | 21.5 |
Hops absorption losses (whirlpool, hop stand) | -0.11 | -0.5 |
Volume into fermentor | 5.25 | 21 |
Total: | 7.81 | 31.3 |
Equipment Profile Used: | System Default |