57 APA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

57 APA

133 calories 11.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 15 liters (fermentor volume)
Pre Boil Size: 20 liters
Pre Boil Gravity: 1.033 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 133 calories (Per 330ml)
Carbs: 11.9 g (Per 330ml)
Created: Sunday March 20th 2016
1.044
1.008
4.7%
34.7
9.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.50 kg United Kingdom - Pale 2-Row1.5 kg Pale 2-Row 38 2.5 50%
1.50 kg German - Munich Dark1.5 kg Munich Dark 37 15.5 50%
3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Yakima Valley Hops - Southern Passion20 g Southern Passion Hops Pellet 6 Boil 30 min 18.2 25%
20 g Yakima Valley Hops - Southern Passion20 g Southern Passion Hops Pellet 6 Boil 15 min 11.75 25%
20 g Yakima Valley Hops - Southern Passion20 g Southern Passion Hops Pellet 6 Boil 5 min 4.72 25%
20 g Yakima Valley Hops - Southern Passion20 g Southern Passion Hops Pellet 6 Boil 0 min 25%
80 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 9
Mash volume with grains 11
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 16 L) 14.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 21.1 L) 20
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 15
Going into fermentor 15
Total: 23.9  
Equipment Profile Used: System Default
 
Notes

Brewed 20 Mar 16

Last Updated and Sharing
 
975
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-03-20 10:24 UTC