Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
450 g | American - Pale 2-Row | 37 | 1.8 | 13.4% | |
50 g | American - Carapils (Dextrine Malt) | 33 | 1.8 | 1.5% | |
680 g | American - Caramel / Crystal 60L | 34 | 60 | 20.3% | |
220 g | American - Caramel / Crystal 120L | 33 | 120 | 6.6% | |
250 g | Dry Malt Extract - Light | 42 | 4 | 7.5% | |
1.40 kg | Dry Malt Extract - Light - (late boil kettle addition) | 42 | 4 | 41.8% | |
200 g | Corn Sugar - Dextrose - (late boil kettle addition) | 46 | 0.5 | 6% | |
100 g | Brown Sugar - (late boil kettle addition) | 45 | 15 | 3% | |
3,350 g / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
15 g | Falconer's Flight | Pellet | 10 | First Wort | 0 min | 14.09 | 14.3% | |
15 g | Falconer's Flight | Pellet | 10 | Boil | 20 min | 14.09 | 14.3% | |
25 g | Galaxy | Pellet | 14.25 | Boil | 5 min | 11.02 | 23.8% | |
25 g | Amarillo | Pellet | 8.6 | Boil | 0 min | 23.8% | ||
25 g | Melba | Pellet | 9 | Boil | 0 min | 23.8% | ||
105 g / $ 0.00 |
Danstar - American West Coast Yeast BRY-97 | ||||||||||||||||
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$ 0.00 |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
6 L | Mash | -- | -- | 66 °C | 60 min |
6 L | Sparge | -- | -- | 66 °C | -- |
Water | Liters |
---|---|
Heat water added to kettle (equipment estimates 26.4 L) | 13.2 |
Mash volume with grains (equipment estimates 26.4 L) | 14.2 |
Grain absorption losses (steeping) | -1.4 |
Mash Lauter Tun losses | -0.9 |
Volume increase from sugar/extract (early additions) | 0.2 |
Pre boil volume (equipment estimates 25.1 L) | 12 |
Volume increase from sugar/extract (late additions) | 1.1 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.5 |
Post boil volume | 20 |
Going into fermentor | 20 |
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ. | |
Total: | 13.2 |
Equipment Profile Used: | System Default |