dead pony
166 calories
17.5 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
16 g |
Citra16 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
60 min |
9.24 |
17.4% |
16 g |
Simcoe16 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
60 min |
8.96 |
17.4% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
30 min |
6.65 |
16.3% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
30 min |
6.46 |
16.3% |
15 g |
Citra15 g Citra Hops |
|
Pellet |
13.4 |
Boil
|
5 min |
1.73 |
16.3% |
15 g |
Simcoe15 g Simcoe Hops |
|
Pellet |
13 |
Boil
|
5 min |
1.67 |
16.3% |
92 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
46 g |
Citra (Pellet) 46 g Citra (Pellet) Hops |
|
17.62 |
50% |
46 g |
Simcoe (Pellet) 46 g Simcoe (Pellet) Hops |
|
17.09 |
50% |
92 g
/ $ 0.00
|
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 67.59 L. Suggest reducing initial water volume to 45.4 L and adding 22.19 L sparge/top-off.
|
|
Strike water volume at mash thickness of 3 L/kg
|
32.5 |
Mash volume with grains
|
39.6 |
Grain absorption losses
|
-10.8 |
Remaining sparge water volume (equipment estimates 46.8 L)
|
47.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 67.6 L)
|
68 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
60 |
Going into fermentor
|
60 |
Total:
|
79.7
|
Equipment Profile Used: |
System Default |
"dead pony" Standard/Ordinary Bitter beer recipe by loopy keen envy. All Grain, ABV 5.35%, IBU 34.71, SRM 11.87, Fermentables: (Pale Ale, Cara Malt, Caramel / Crystal 150L) Hops: (Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-21 03:17 UTC