Four Winds Phaedra - Beer Recipe - Brewer's Friend

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Four Winds Phaedra

206 calories 17.9 g 12 oz
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Beer Stats
Method: BIAB
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6 gallons
Pre Boil Gravity: 1.053 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Four Winds
Calories: 206 calories (Per 12oz)
Carbs: 17.9 g (Per 12oz)
Created: Monday March 14th 2016
1.063
1.011
6.9%
74.8
4.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 lb American - Wheat4 lb Wheat 38 1.8 33.3%
4 lb American - Pilsner4 lb Pilsner 37 1.8 33.3%
4 lb American - Rye4 lb Rye 38 3.5 33.3%
12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Belma1 oz Belma Hops Pellet 10 Boil 60 min 37.09 11.1%
0.50 oz Belma0.5 oz Belma Hops Pellet 10 Boil 20 min 11.23 5.6%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 20 min 12.35 5.6%
0.50 oz Belma0.5 oz Belma Hops Pellet 10 Boil 10 min 6.72 5.6%
0.50 oz Citra0.5 oz Citra Hops Pellet 11 Boil 10 min 7.4 5.6%
1 oz Belma1 oz Belma Hops Pellet 10 Boil 0 min 11.1%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 0 min 11.1%
2 oz Belma2 oz Belma Hops Pellet 10 Dry Hop 5 days 22.2%
2 oz Citra2 oz Citra Hops Pellet 11 Dry Hop 5 days 22.2%
9 oz / $ 0.00
 
Yeast
White Labs - Belgian Ale Yeast WLP550
Amount:
1 Each
Cost:
Attenuation (avg):
81.5%
Flocculation:
Medium
Optimum Temp:
68 - 78 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
3.25 gal Infusion -- 151 °F 60 min
4 gal Sparge -- 170 °F 10 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.44 g | 33.8 qt) 7.75 31  
Mash volume with grains (equipment estimates 9.4 g | 37.6 qt) 8.71 34.8  
Grain absorption losses -1.5 -6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.69 g | 26.8 qt) 6 24  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.19 -0.8  
Post boil Volume 5 20  
Volume into fermentor 5 20  
Total: 7.75 31
Equipment Profile Used: System Default
"Four Winds Phaedra" Specialty IPA: Belgian IPA beer recipe by Four Winds. BIAB, ABV 6.92%, IBU 74.79, SRM 4.91, Fermentables: (Wheat, Pilsner, Rye) Hops: (Belma, Citra)
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  • Last Updated: 2016-05-12 22:40 UTC