2 gallon Paulaner clone
169 calories
13.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.60 oz |
Hersbrucker0.6 oz Hersbrucker Hops |
|
Pellet |
2 |
Boil
|
60 min |
11.52 |
100% |
0.60 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.60 oz |
Hersbrucker (Pellet) 0.59999999862754 oz Hersbrucker (Pellet) Hops |
|
11.52 |
100% |
0.60 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
131 °F |
30 min |
|
|
Temperature |
-- |
153 °F |
45 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 4.65 g | 18.6 qt)
|
4.13 |
16.5
|
Mash volume with grains (equipment estimates 5.05 g | 20.2 qt)
|
4.53 |
18.1
|
Grain absorption losses
|
-0.63 |
-2.5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 3.77 g | 15.1 qt)
|
3.25 |
13
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
2.25 |
9
|
Volume into fermentor
|
2.25 |
9
|
Total:
|
4.13
|
16.5
|
Equipment Profile Used: |
System Default |
"2 gallon Paulaner clone" Weissbier beer recipe by TampaGator. BIAB, ABV 5.85%, IBU 11.52, SRM 3.45, Fermentables: (Pilsner, Pale Wheat) Hops: (Hersbrucker)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-13 02:19 UTC