Campfire Stout
135 calories
13.8 g
12 oz
Hops
|
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
|
0.50 oz |
Goldings0.5 oz Goldings Hops |
|
Pellet |
4 |
Boil
|
60 min |
8.24 |
25% |
|
1.50 oz |
EKG1.5 oz EKG Hops |
|
Pellet |
4 |
Aroma
|
5 min |
4.93 |
75% |
|
2 oz
/ $ 0.00
|
Hops Summary
|
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
|
0.50 oz |
Goldings (Pellet) 0.49999999885628 oz Goldings (Pellet) Hops |
|
8.24 |
25% |
|
1.50 oz |
EKG (Pellet) 1.4999999965689 oz EKG (Pellet) Hops |
|
4.93 |
75% |
|
2 oz
/ $ 0.00
|
Other Ingredients
|
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
|
4 each |
Lapsang Suchong Tea
|
|
Herb |
Kegging |
5 min. |
Mash Guidelines
|
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
|
Infusion |
-- |
152 °F |
60 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
| Water |
Gallons |
Quarts |
|
Strike water volume at mash thickness of 1.5 qt/lb
|
3.09 |
12.4
|
|
Mash volume with grains
|
3.75 |
15
|
|
Grain absorption losses
|
-1.03 |
-4.1
|
|
Remaining sparge water volume (equipment estimates 5.26 g | 21.1 qt)
|
5.69 |
22.8
|
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
|
Boil off losses
|
-1.5 |
-6
|
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
|
Post boil Volume
|
5.5 |
22
|
|
Going into fermentor
|
5.5 |
22
|
|
Total:
|
8.78
|
35.1
|
| Equipment Profile Used: |
System Default |
"Campfire Stout" Dry Stout beer recipe by Nominal. All Grain, ABV 4.16%, IBU 13.17, SRM 10.83, Fermentables: (Golden Promise, Roasted Barley) Hops: (Goldings, EKG) Other: (Lapsang Suchong Tea)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-11 14:40 UTC
