My Two Girls Lager
87 calories
7.8 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
8.30 lb |
American - Pale 2-Row8.3 lb Pale 2-Row |
|
37 |
1.8 |
80.6% |
2 lb |
Flaked Rice2 lb Flaked Rice |
|
40 |
0.5 |
19.4% |
10.30 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.72 oz |
Hallertau Mittelfruh0.72 oz Hallertau Mittelfruh Hops |
|
Pellet |
3.75 |
Boil
|
60 min |
13.52 |
100% |
0.72 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.72 oz |
Hallertau Mittelfruh (Pellet) 0.71999999835305 oz Hallertau Mittelfruh (Pellet) Hops |
|
13.52 |
100% |
0.72 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
149 °F |
90 min |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.86 |
15.5
|
Mash volume with grains
|
4.69 |
18.7
|
Grain absorption losses
|
-1.29 |
-5.2
|
Remaining sparge water volume (equipment estimates 4.2 g | 16.8 qt)
|
4.68 |
18.7
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.53 g | 26.1 qt)
|
7 |
28
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.03 |
-0.1
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
8.54
|
34.2
|
Equipment Profile Used: |
System Default |
"My Two Girls Lager" American Light Lager beer recipe by Brewing Classic Styles. All Grain, ABV 2.84%, IBU 13.52, SRM 3.31, Fermentables: (Pale 2-Row, Flaked Rice) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-03-11 01:19 UTC