Chad's Warrior Double IPA - Beer Recipe - Brewer's Friend

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Chad's Warrior Double IPA

247 calories 21.3 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 75 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Shea & Valand
Calories: 247 calories (Per 12oz)
Carbs: 21.3 g (Per 12oz)
Created: Wednesday March 9th 2016
1.075
1.013
8.2%
64.8
8.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
11.60 lb American - Pale 2-Row11.6 lb Pale 2-Row 37 1.8 79.3%
1.96 lb German - CaraRed1.96 lb CaraRed 34 20 13.4%
1.06 lb Belgian - Munich1.06 lb Munich 38 6 7.3%
14.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 60 min 30.4 25%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 30 min 23.36 25%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 10 min 11.02 25%
0.50 oz Warrior0.5 oz Warrior Hops Pellet 16 Boil 0 min 25%
2 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
No
Fermentation Temp:
70 °F
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
St. Paul Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
20 7 20 35 3 61
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 150 °F 60 min
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 5.48 21.9  
Mash volume with grains 6.65 26.6  
Grain absorption losses -1.83 -7.3  
Remaining sparge water volume (equipment estimates 3.55 g | 14.2 qt) 4.1 16.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.95 g | 27.8 qt) 7.5 30  
Boil off losses -1.88 -7.5  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 9.58 38.3
Equipment Profile Used: System Default
"Chad's Warrior Double IPA" Imperial IPA beer recipe by Shea & Valand. All Grain, ABV 8.2%, IBU 64.78, SRM 8.8, Fermentables: (Pale 2-Row, CaraRed, Munich) Hops: (Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-10 00:00 UTC