Witbier - Beer Recipe - Brewer's Friend

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Witbier

135 calories 14 g 330 ml
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Beer Stats
Method: All Grain
Style: Weissbier
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 36 liters
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 135 calories (Per 330ml)
Carbs: 14 g (Per 330ml)
Created: Tuesday March 8th 2016
1.044
1.011
4.4%
10.7
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 50%
3 kg Flaked Wheat3 kg Flaked Wheat 34 2 50%
6 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Fuggles25 g Fuggles Hops Pellet 4.5 Boil 60 min 10.69 100%
25 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
20 g Semente coentro Spice Boil 5 min.
20 g Casaca de laranja Flavor Boil 5 min.
 
Yeast
White Labs - Belgian Wit Ale Yeast WLP400
Amount:
1 Each
Cost:
Attenuation (avg):
76%
Flocculation:
Low-Med
Optimum Temp:
19 - 23 °C
Starter:
No
Fermentation Temp:
23 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 18
Mash volume with grains 22
Grain absorption losses -6
Remaining sparge water volume (equipment estimates 24.7 L) 24.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 35.8 L) 36
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 30
Going into fermentor 30
Total: 42.9  
Equipment Profile Used: System Default
"Witbier" Weissbier beer recipe by RenatoNovo. All Grain, ABV 4.43%, IBU 10.69, SRM 3.29, Fermentables: (Pilsner, Flaked Wheat) Hops: (Fuggles) Other: (Semente coentro, Casaca de laranja)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-08 14:49 UTC