Blonde Ale - Midwest Brewing
189 calories
20.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1 oz |
Willamette1 oz Willamette Hops |
|
Pellet |
5.5 |
Boil
|
60 min |
26.47 |
100% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Willamette (Pellet) 0.99999999771257 oz Willamette (Pellet) Hops |
|
26.47 |
100% |
1 oz
/ $ 0.00
|
Target Water Profile
Spokane, WA
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
3.84 |
15.4
|
Mash volume with grains
|
4.66 |
18.7
|
Grain absorption losses
|
-1.28 |
-5.1
|
Remaining sparge water volume (equipment estimates 4.23 g | 16.9 qt)
|
9.69 |
38.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.54 g | 26.2 qt)
|
12 |
48
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
13.53
|
54.1
|
Equipment Profile Used: |
System Default |
"Blonde Ale - Midwest Brewing" Blonde Ale beer recipe by Midwest Brewing. All Grain, ABV 5.54%, IBU 26.47, SRM 4.77, Fermentables: (Pale 2-Row, Wheat, Caramel / Crystal 10L, Flaked Wheat, CaraVienne) Hops: (Willamette)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2014-04-22 05:10 UTC