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Wit

161 calories 16.6 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Witbier
Boil Time: 60 min
Batch Size: 2.6 gallons (fermentor volume)
Pre Boil Size: 3.5 gallons
Pre Boil Gravity: 1.037 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 161 calories (Per 12oz)
Carbs: 16.6 g (Per 12oz)
Created: Saturday March 5th 2016
1.049
1.012
4.9%
19.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.70 lb Dry Malt Extract - Wheat2.7 lb Dry Malt Extract - Wheat 42 3 68.9%
0.50 lb Belgian - Pilsner0.5 lb Pilsner 37 1.6 12.8%
0.57 lb Flaked Oats0.57 lb Flaked Oats 33 2.2 14.5%
0.15 lb German - Munich Light0.15 lb Munich Light 37 6 3.8%
3.92 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Hallertau Hersbrucker0.6 oz Hallertau Hersbrucker Hops Pellet 4 Boil 60 min 19.77 100%
0.60 oz / 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 4.06 g | 16.3 qt) 3.44 13.8  
Mash volume with grains (equipment estimates 4.06 g | 16.3 qt) 3.54 14.2  
Grain absorption losses (steeping) -0.15 -0.6  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.21 0.8  
Pre boil volume (equipment estimates 4.12 g | 16.5 qt) 3.5 14  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.02 -0.1  
Post boil volume 2.6 10.4  
Going into fermentor 2.6 10.4  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 3.44 13.8
Equipment Profile Used: System Default
"Wit" Witbier beer recipe by coulson1980. Partial Mash, ABV 4.86%, IBU 19.77, SRM 4.03, Fermentables: (Dry Malt Extract - Wheat, Pilsner, Flaked Oats, Munich Light) Hops: (Hallertau Hersbrucker)
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  • Last Updated: 2016-03-05 19:16 UTC