Láeg's Brew - American IPA - Beer Recipe - Brewer's Friend

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Láeg's Brew - American IPA

76 calories 7.7 g 330 ml
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Beer Stats
Method: Extract
Style: American IPA
Boil Time: 0 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 23 liters
Pre Boil Gravity: 1.025 (recipe based estimate)
Efficiency: 0% (steeping grains only)
Source: Wulfin Brewery - Andy Watson
Calories: 76 calories (Per 330ml)
Carbs: 7.7 g (Per 330ml)
Created: Friday March 4th 2016
1.025
1.006
2.5%
0.0
5.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2 kg Liquid Malt Extract - Amber2 kg Liquid Malt Extract - Amber 35 10 100%
2 kg / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
Yes
Fermentation Temp:
18 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Boil water added to kettle 21.6
Volume increase from sugar/extract (early additions) 1.4
Pre boil volume 23
Boil off losses  
Post boil volume 23
Going into fermentor 23
Total: 21.6  
Equipment Profile Used: System Default
"Láeg's Brew - American IPA" American IPA beer recipe by Wulfin Brewery - Andy Watson. Extract, ABV 2.5%, IBU 0, SRM 5.81, Fermentables: (Liquid Malt Extract - Amber)
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  • Public: Yup, Shared
  • Last Updated: 2016-03-04 21:07 UTC