Rye Beer - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Rye Beer

172 calories 17.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Roggenbier (German Rye Beer)
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 172 calories (Per 330ml)
Carbs: 17.8 g (Per 330ml)
Created: Tuesday March 1st 2016
1.056
1.014
5.6%
18.6
33.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2 kg United Kingdom - Maris Otter Pale2 kg Maris Otter Pale 38 8.51 40.8%
2 kg German - Rye2 kg Rye 38 7.84 40.8%
550 g Belgian - Special B550 g Special B 34 305.39 11.2%
350 g Brown Sugar350 g Brown Sugar 45 38.53 7.1%
4.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
10 g Motueka10 g Motueka Hops Pellet 7 Boil 50 min 9.21 15.4%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 50 min 4.61 7.7%
5 g Motueka5 g Motueka Hops Pellet 7 Boil 15 min 2.4 7.7%
5 g Cascade5 g Cascade Hops Pellet 7 Boil 15 min 2.4 7.7%
20 g Cascade20 g Cascade Hops Pellet 7 Boil 0 min 30.8%
20 g Motueka20 g Motueka Hops Pellet 7 Boil 0 min 30.8%
65 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 13.7
Mash volume with grains 16.7
Grain absorption losses -4.6
Remaining sparge water volume (equipment estimates 17.6 L) 19.6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 26 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 20
Going into fermentor 20
Total: 33.2  
Equipment Profile Used: System Default
"Rye Beer" Roggenbier (German Rye Beer) beer recipe by Brewer #58925. All Grain, ABV 5.55%, IBU 18.63, SRM 33.44, Fermentables: (Maris Otter Pale, Rye, Special B, Brown Sugar) Hops: (Motueka, Cascade)
Last Updated and Sharing
 
755
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-03-01 14:27 UTC