Wallace Ale
247 calories
26.5 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
2.40 oz |
Kent Goldings2.4 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
60 min |
36.23 |
50% |
1.20 oz |
Kent Goldings1.2 oz Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
30 min |
13.92 |
25% |
1.20 oz |
East Kent Goldings1.2 oz East Kent Goldings Hops |
|
Pellet |
5 |
Boil
|
10 min |
6.57 |
25% |
4.80 oz
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
6.41 |
25.7
|
Mash volume with grains
|
7.78 |
31.1
|
Grain absorption losses
|
-2.14 |
-8.6
|
Remaining sparge water volume (equipment estimates 3.66 g | 14.6 qt)
|
3.98 |
15.9
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.68 g | 30.7 qt)
|
8 |
32
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.18 |
-0.7
|
Post boil Volume
|
6 |
24
|
Going into fermentor
|
6 |
24
|
Total:
|
10.39
|
41.6
|
Equipment Profile Used: |
System Default |
"Wallace Ale" Scottish Heavy beer recipe by Thunderchunky. All Grain, ABV 7.02%, IBU 56.72, SRM 25.02, Fermentables: (Maris Otter Pale, Munich Light, Carafa III, Special B, Flaked Oats) Hops: (Kent Goldings, East Kent Goldings)
Last Updated and Sharing
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- Last Updated: 2016-02-29 03:05 UTC