Chinook IPA - Beer Recipe - Brewer's Friend

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Chinook IPA

337 calories 32.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 60% (brew house)
Calories: 337 calories (Per 12oz)
Carbs: 32.7 g (Per 12oz)
Created: Sunday February 28th 2016
1.101
1.023
10.3%
86.1
6.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
25 lb American - Pale 2-Row25 lb Pale 2-Row 37 1.8 100%
25 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.60 oz Chinook0.6 oz Chinook Hops Pellet 13 Boil 60 min 21.72 9.7%
0.60 oz Chinook0.6 oz Chinook Hops Pellet 13 Boil 45 min 19.94 9.7%
0.60 oz Chinook0.6 oz Chinook Hops Leaf/Whole 13 Boil 30 min 15.18 9.7%
0.80 oz Chinook0.8 oz Chinook Hops Pellet 13 Boil 20 min 17.54 12.9%
0.80 oz Chinook0.8 oz Chinook Hops Pellet 13 Boil 10 min 10.5 12.9%
0.80 oz Chinook0.8 oz Chinook Hops Pellet 13 Boil 1 min 1.25 12.9%
2 oz Chinook2 oz Chinook Hops Pellet 13 Dry Hop 14 days 32.3%
6.20 oz / $ 0.00
 
Yeast
White Labs - East Midlands Ale Yeast WLP039
Amount:
1 Each
Cost:
Attenuation (avg):
77.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Mash tun capacity exceeded. Volume required: 12.94 gal (51.75 qt). Suggest reducing strike water volume to 10 gal (40 qt) and adding 0.94 gal (3.75 qt) sparge/top-off. 10.94 43.8  
WARNING: Based on your provided mash thickness (1.75 qt/lb), your strike volume will exceeds the total water needed for the recipe (10.88 g). Reduce mash thickness to 1.73 qt/lb or increase pre-boil volume to 7.56 g.    
Strike water volume at mash thickness of 1.75 qt/lb 10.94 43.8  
Mash volume with grains 12.94 51.8  
Grain absorption losses -3.13 -12.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.16 g | 28.6 qt) 7.5 30  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.16 -0.6  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 10.88 43.5
Equipment Profile Used: System Default
"Chinook IPA" American Light Lager beer recipe by ErockTerp. All Grain, ABV 10.26%, IBU 86.13, SRM 6.31, Fermentables: (Pale 2-Row) Hops: (Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-28 17:53 UTC