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hop

124 calories 11.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.031 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 124 calories (Per 330ml)
Carbs: 11.4 g (Per 330ml)
Created: Sunday February 28th 2016
1.041
1.008
4.4%
69.7
7.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 75%
1 kg United Kingdom - Cara Malt1 kg Cara Malt 35 17.5 25%
4 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Cascade50 g Cascade Hops Leaf/Whole 7 Boil 30 min 35.2 41.7%
50 g Chinook50 g Chinook Hops Leaf/Whole 13 Boil 10 min 30.84 41.7%
20 g Cascade20 g Cascade Hops Leaf/Whole 7 Boil 5 min 3.65 16.7%
120 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 12
Mash volume with grains 14.6
Grain absorption losses -4
Remaining sparge water volume (equipment estimates 20.2 L) 21.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.3 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil Volume 21
Going into fermentor 21
Total: 33.4  
Equipment Profile Used: System Default
"hop" American IPA beer recipe by Gozo Brewery. All Grain, ABV 4.41%, IBU 69.68, SRM 7.93, Fermentables: (Maris Otter Pale, Cara Malt) Hops: (Cascade, Chinook)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-28 10:11 UTC