Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
10 lb | American - Pale Ale | 37 | 3.5 | 90.9% | |
1 lb | United Kingdom - Cara Malt | 35 | 17.5 | 9.1% | |
11 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
17 g | Ahtanum | Pellet | 6 | Boil | 60 min | 14.48 | 11% | |
13 g | Chinook | Pellet | 11.1 | Boil | 60 min | 20.49 | 8.4% | |
17 g | Chinook | Pellet | 11.1 | Boil | 20 min | 16.23 | 11% | |
22 g | Crystal | Pellet | 3.3 | Boil | 15 min | 5.12 | 14.2% | |
17 g | Ahtanum | Pellet | 6 | Boil | 1 min | 0.62 | 11% | |
25 g | Chinook | Pellet | 11.1 | Boil | 1 min | 1.7 | 16.1% | |
22 g | Crystal | Pellet | 3.3 | Boil | 1 min | 0.44 | 14.2% | |
22 g | Motueka | Pellet | 6.1 | Boil | 1 min | 0.82 | 14.2% | |
155 g / $ 0.00 |
Fermentis - Safale - American Ale Yeast US-05 | ||||||||||||
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$ 0.00 |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.2 qt/lb | 3.3 | 13.2 |
Mash volume with grains | 4.18 | 16.7 |
Grain absorption losses | -1.38 | -5.5 |
Remaining sparge water volume (equipment estimates 5.41 g | 21.6 qt) | 4.83 | 19.3 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) | 6.5 | 26 |
Boil off losses | -1.88 | -7.5 |
Hops absorption losses (first wort, boil, aroma) | -0.21 | -0.8 |
Post boil Volume | 5 | 20 |
Going into fermentor | 5 | 20 |
Total: | 8.13 | 32.5 |
Equipment Profile Used: | System Default |