Bell's Two-Hearted IPA - Beer Recipe - Brewer's Friend

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Bell's Two-Hearted IPA

195 calories 20.4 g 12 oz
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 5.25 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 195 calories (Per 12oz)
Carbs: 20.4 g (Per 12oz)
Created: Thursday February 25th 2016
1.059
1.015
5.7%
58.9
5.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.25 lb American - Pale 2-Row9.25 lb Pale 2-Row 37 1.8 76.3%
2 lb American - Vienna2 lb Vienna 35 4 16.5%
6 oz American - Carapils (Dextrine Malt)6 oz Carapils (Dextrine Malt) 33 1.8 3.1%
0.50 lb American - Munich - Light 10L0.5 lb Munich - Light 10L 33 10 4.1%
12.12 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 60 min 18.51 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 45 min 16.99 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 30 min 14.23 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 15 min 9.18 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Boil 0 min 16.7%
0.50 oz Centennial0.5 oz Centennial Hops Pellet 10 Dry Hop 5 days 16.7%
3 oz / $ 0.00
 
Yeast
White Labs - California Ale V Yeast WLP051
Amount:
1 Each
Cost:
Attenuation (avg):
72.5%
Flocculation:
Med-High
Optimum Temp:
66 - 70 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.75 (M cells / ml / ° P) 216 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7.7 gal Infusion -- 152 °F 60 min
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 8.61 g | 34.4 qt) 8.27 33.1  
Mash volume with grains (equipment estimates 9.58 g | 38.3 qt) 9.24 36.9  
Grain absorption losses -1.52 -6.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.84 g | 27.4 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.09 -0.4  
Post boil Volume 5.25 21  
Volume into fermentor 5.25 21  
Total: 8.27 33.1
Equipment Profile Used: System Default
"Bell's Two-Hearted IPA" American IPA beer recipe by NCacalacky. BIAB, ABV 5.7%, IBU 58.91, SRM 4.97, Fermentables: (Pale 2-Row, Vienna, Carapils (Dextrine Malt), Munich - Light 10L) Hops: (Centennial)
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  • Last Updated: 2016-02-25 22:58 UTC