SSA #2 10 Gallon - Beer Recipe - Brewer's Friend

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SSA #2 10 Gallon

212 calories 21.9 g 12 oz
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Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 212 calories (Per 12oz)
Carbs: 21.9 g (Per 12oz)
Created: Thursday February 25th 2016
1.064
1.016
6.3%
91.5
22.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
15 lb United Kingdom - Maris Otter Pale15 lb Maris Otter Pale 38 3.75 76.9%
1 lb American - Chocolate1 lb Chocolate 29 350 5.1%
2.50 lb American - Rye2.5 lb Rye 38 3.5 12.8%
1 lb Flaked Barley1 lb Flaked Barley 32 2.2 5.1%
19.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz El Dorado1 oz El Dorado Hops Pellet 14.5 Boil 60 min 32.5 15.4%
1 oz El Dorado1 oz El Dorado Hops Pellet 14.5 Boil 45 min 29.83 15.4%
1 oz Cascade1 oz Cascade Hops Pellet 7 Boil 30 min 12.06 15.4%
1 oz Centennial1 oz Centennial Hops Pellet 10 Boil 10 min 8.13 15.4%
2 oz Centennial2 oz Centennial Hops Pellet 10 Boil 5 min 8.94 30.8%
0.50 oz El Dorado0.5 oz El Dorado Hops Pellet 14.5 Boil 0 min 7.7%
6.50 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.31 29.3  
Mash volume with grains 8.87 35.5  
Grain absorption losses -2.44 -9.8  
Remaining sparge water volume (equipment estimates 5.12 g | 20.5 qt) 4.38 17.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.74 g | 39 qt) 9 36  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.24 -1  
Post boil Volume 8 32  
Going into fermentor 8 32  
Total: 11.69 46.8
Equipment Profile Used: System Default
"SSA #2 10 Gallon" American Light Lager beer recipe by theneatestthing. All Grain, ABV 6.25%, IBU 91.46, SRM 22.47, Fermentables: (Maris Otter Pale, Chocolate, Rye, Flaked Barley) Hops: (El Dorado, Cascade, Centennial)
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  • Last Updated: 2016-05-05 14:58 UTC