Sitra - Otter Munic Cara Citra Simcoe - Beer Recipe - Brewer's Friend

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Sitra - Otter Munic Cara Citra Simcoe

166 calories 17.5 g 330 ml
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Beer Stats
Method: All Grain
Style: English IPA
Boil Time: 60 min
Batch Size: 5 liters (fermentor volume)
Pre Boil Size: 10 liters
Pre Boil Gravity: 1.027 (recipe based estimate)
Efficiency: 50% (brew house)
Calories: 166 calories (Per 330ml)
Carbs: 17.5 g (Per 330ml)
Created: Thursday February 25th 2016
1.054
1.014
5.3%
45.0
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1,300 g United Kingdom - Maris Otter Pale1300 g Maris Otter Pale 38 3.75 75.4%
300 g United Kingdom - Munich300 g Munich 37 6 17.4%
125 g United Kingdom - Cara Malt125 g Cara Malt 35 17.5 7.2%
1,725 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
5 g Citra5 g Citra Hops Leaf/Whole 11 Boil 60 min 31.18 66.7%
2.50 g Simcoe2.5 g Simcoe Hops Leaf/Whole 12.7 Boil 30 min 13.83 33.3%
7.50 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.75 (M cells / ml / ° P) 50 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 5.2
Mash volume with grains 6.3
Grain absorption losses -1.7
Remaining sparge water volume (equipment estimates 8.2 L) 7.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.7 L) 10
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0
Post boil Volume 5
Going into fermentor 5
Total: 12.6  
Equipment Profile Used: System Default
"Sitra - Otter Munic Cara Citra Simcoe" English IPA beer recipe by Brewer #57668. All Grain, ABV 5.33%, IBU 45.02, SRM 9.47, Fermentables: (Maris Otter Pale, Munich, Cara Malt) Hops: (Citra, Simcoe)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-27 09:26 UTC