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ADHD

112 calories 10.1 g 330 ml
Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 80 min
Batch Size: 45 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 112 calories (Per 330ml)
Carbs: 10.1 g (Per 330ml)
Created: Thursday February 25th 2016
1.037
1.007
3.9%
30.0
6.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 kg United Kingdom - Maris Otter Pale10 kg Maris Otter Pale 38 3.75 66.7%
5 kg German - Pilsner5 kg Pilsner 38 1.6 33.3%
15 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
15 g ADHA15 g ADHA Hops Pellet 11.7 Boil 60 min 11.82 14.3%
30 g ADHA30 g ADHA Hops Pellet 11.7 Boil 30 min 18.16 28.6%
60 g ADHA60 g ADHA Hops Pellet 11.7 Whirlpool 5 min 57.1%
105 g / 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 53.13 L. Suggest reducing initial water volume to 45.4 L and adding 7.73 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 54.9 L. Suggest reducing strike water volume to 35.5 L and adding 9.5 L sparge/top-off. 45
Strike water volume at mash thickness of 3 L/kg 45
Mash volume with grains 54.9
Grain absorption losses -15
Remaining sparge water volume (equipment estimates 24 L) 25.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 53.1 L) 55
Boil off losses -7.6
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 45.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 45
Total: 70.9  
Equipment Profile Used: System Default
"ADHD" American Pale Ale beer recipe by brad.briggs@me.com. All Grain, ABV 3.93%, IBU 29.98, SRM 6.44, Fermentables: (Maris Otter Pale, Pilsner) Hops: (ADHA)
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  • Last Updated: 2016-02-26 09:33 UTC