Oat Brown Ale - Beer Recipe - Brewer's Friend

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Oat Brown Ale

197 calories 22.7 g 12 oz
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Beer Stats
Method: BIAB
Style: American Brown Ale
Boil Time: 90 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 197 calories (Per 12oz)
Carbs: 22.7 g (Per 12oz)
Created: Sunday February 21st 2016
1.059
1.018
5.3%
29.7
27.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb United Kingdom - Maris Otter Pale8 lb Maris Otter Pale 38 3.75 62.7%
1 lb American - Caramel / Crystal 60L1 lb Caramel / Crystal 60L 34 60 7.8%
1 lb Belgian - Special B1 lb Special B 34 115 7.8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 7.8%
0.75 lb United Kingdom - Brown0.75 lb Brown 32 65 5.9%
0.75 lb American - Victory0.75 lb Victory 34 28 5.9%
0.25 lb United Kingdom - Chocolate0.25 lb Chocolate 34 425 2%
12.75 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Leaf/Whole 15 Boil 90 min 26.79 33.3%
1 oz Crystal1 oz Crystal Hops Leaf/Whole 4.3 Boil 5 min 2.86 66.7%
1.50 oz / 0.00
 
Yeast
Wyeast - London ESB Ale 1968
Amount:
1 Each
Cost:
Attenuation (avg):
69%
Flocculation:
Very High
Optimum Temp:
64 - 72 °F
Starter:
No
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 154 °F --
Quick Water Requirements
Water Gallons  Quarts
Strike water volume (equipment estimates 9.65 g | 38.6 qt) 9.34 37.4  
Mash volume with grains (equipment estimates 10.67 g | 42.7 qt) 10.36 41.5  
Grain absorption losses -1.59 -6.4  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.81 g | 31.2 qt) 7.5 30  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.06 -0.2  
Post boil Volume 5.5 22  
Volume into fermentor 5.5 22  
Total: 9.34 37.4
Equipment Profile Used: System Default
"Oat Brown Ale" American Brown Ale beer recipe by Brewer #39405. BIAB, ABV 5.33%, IBU 29.65, SRM 27.41, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L, Special B, Flaked Oats, Brown, Victory, Chocolate) Hops: (Magnum, Crystal)
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  • Last Updated: 2016-02-21 18:33 UTC