Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
12 lb | American - Pale 2-Row | 37 | 1.8 | 98% | |
0.25 lb | American - Caramel / Crystal 40L | 34 | 40 | 2% | |
12.25 lbs / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
2 oz | Cascade | Leaf/Whole | 7 | Boil | 5 min | 9.66 | 20% | |
2 oz | Centennial | Leaf/Whole | 8.7 | Boil | 5 min | 12.01 | 20% | |
2 oz | Amarillo | Pellet | 8.6 | Whirlpool at 170 °F | 30 min | 20% | ||
2 oz | Chinook | Leaf/Whole | 13 | Whirlpool at 170 °F | 30 min | 20% | ||
1 oz | Amarillo | Pellet | 8.6 | Dry Hop | 7 days | 10% | ||
1 oz | Centennial | Pellet | 8.7 | Dry Hop | 7 days | 10% | ||
10 oz / $ 0.00 |
Amount | Name | Cost | Type | Use | Time |
---|---|---|---|---|---|
2.50 tsp | Gypsum | Water Agt | Mash | 1 hr. | |
1 tsp | Calcium Chloride | Water Agt | Mash | 1 hr. | |
1 each | Whirlfloc | Fining | Boil | 15 min. |
Wyeast - American Ale II 1272 | ||||||||||||||||
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$ 0.00 |
Ca+2 | Mg+2 | Na+ | Cl- | SO4-2 | HCO3- |
---|---|---|---|---|---|
75 | 5 | 10 | 50 | 150 | 0 |
Spada River reservoir (Everett, WA) filtered for chlorine |
Amount | Description | Type | Start Temp | Target Temp | Time |
---|---|---|---|---|---|
20 qt | Dough in | Infusion | -- | 152 °F | 60 min |
RIMS Mash Out | Temperature | -- | 168 °F | 15 min | |
22 qt | Batch Sparge | Sparge | -- | 168 °F | 30 min |
Starting Mash Thickness:
1.6 qt/lb |
Water | Gallons | Quarts |
---|---|---|
Strike water volume at mash thickness of 1.6 qt/lb | 4.9 | 19.6 |
Mash volume with grains | 5.88 | 23.5 |
Grain absorption losses | -1.53 | -6.1 |
Remaining sparge water volume (equipment estimates 4.18 g | 16.7 qt) | 4.38 | 17.5 |
Mash Lauter Tun losses | -0.25 | -1 |
Pre boil volume (equipment estimates 7.3 g | 29.2 qt) | 7.5 | 30 |
Boil off losses | -1.5 | -6 |
Hops absorption losses (first wort, boil, aroma) | -0.15 | -0.6 |
Post boil Volume | 5.65 | 22.6 |
Hops absorption losses (whirlpool, hop stand) | -0.15 | -0.6 |
Going into fermentor | 5.5 | 22 |
Total: | 9.28 | 37.1 |
Equipment Profile Used: | System Default |