Pilsen II - Beer Recipe - Brewer's Friend

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Pilsen II

166 calories 16.8 g 330 ml
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Beer Stats
Method: All Grain
Style: Bohemian Pilsener
Boil Time: 90 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 50 liters
Pre Boil Gravity: 1.043 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Hélcio
Calories: 166 calories (Per 330ml)
Carbs: 16.8 g (Per 330ml)
Created: Friday February 19th 2016
1.054
1.013
5.3%
43.7
5.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9 kg German - Pilsner9 kg Pilsner 38 1.6 91.8%
800 g German - CaraAmber800 g CaraAmber 34 23 8.2%
9.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
100 g Cascade100 g Cascade Hops Pellet 5.5 Boil 90 min 39.7 76.9%
30 g Saaz30 g Saaz Hops Pellet 4 Boil 15 min 4.02 23.1%
130 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 49.2 L. Suggest reducing initial water volume to 45.4 L and adding 3.8 L sparge/top-off.  
Strike water volume at mash thickness of 3 L/kg 29.4
Mash volume with grains 35.9
Grain absorption losses -9.8
Remaining sparge water volume (equipment estimates 30.5 L) 31.3
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 49.2 L) 50
Boil off losses -8.6
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 40
Going into fermentor 40
Total: 60.7  
Equipment Profile Used: System Default
"Pilsen II" Bohemian Pilsener beer recipe by Hélcio. All Grain, ABV 5.31%, IBU 43.72, SRM 5.58, Fermentables: (Pilsner, CaraAmber) Hops: (Cascade, Saaz)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-19 12:43 UTC