Saison Cascade - Beer Recipe - Brewer's Friend

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Saison Cascade

187 calories 18.5 g 330 ml
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Beer Stats
Method: BIAB
Style: Saison
Boil Time: 60 min
Batch Size: 25 liters (fermentor volume)
Pre Boil Size: 28 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 187 calories (Per 330ml)
Carbs: 18.5 g (Per 330ml)
Created: Thursday February 18th 2016
1.061
1.014
6.1%
14.9
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 88.8%
0.26 kg Dry Malt Extract - Light0.258 kg Dry Malt Extract - Light 42 4 3.8%
0.50 kg Cane Sugar0.5 kg Cane Sugar 46 0 7.4%
6.76 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Cascade20 g Cascade Hops Pellet 5.6 Boil 60 min 10.94 25%
20 g Cascade20 g Cascade Hops Pellet 5.6 Boil 10 min 3.97 25%
40 g Cascade40 g Cascade Hops Pellet 5.6 Dry Hop 5 days 50%
80 g / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med
Optimum Temp:
19 - 22 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion -- 66 °C 60 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 37.3 L) 34.4
Mash volume with grains (equipment estimates 41.3 L) 38.4
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.5
Pre boil volume (equipment estimates 30.9 L) 28
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 25
Volume into fermentor 25
Total: 34.4  
Equipment Profile Used: System Default
"Saison Cascade" Saison beer recipe by Stian. BIAB, ABV 6.14%, IBU 14.91, SRM 3.56, Fermentables: (Pilsner, Dry Malt Extract - Light, Cane Sugar) Hops: (Cascade)
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  • Last Updated: 2016-02-20 14:58 UTC