Killer Pouch Kolsch
156 calories
15.7 g
330 ml
12.6 °P
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
60 g |
Hallertau Mittelfruh60 g Hallertau Mittelfruh Hops |
|
Pellet |
3.4 |
Boil
|
60 min |
22.51 |
60% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.4 |
Aroma
|
10 min |
2.72 |
20% |
20 g |
Hallertau Mittelfruh20 g Hallertau Mittelfruh Hops |
|
Pellet |
3.4 |
Whirlpool
|
0 min |
|
20% |
100 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
-- |
-- |
63 °C |
70 min |
Starting Mash Thickness:
1.5 L/kg
|
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 1.5 L/kg
|
8.3 |
Mash volume with grains
|
11.9 |
Grain absorption losses
|
-5.5 |
Remaining sparge water volume
|
25.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 30.1 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.4 |
Post boil volume (equipment estimates 20.9 L)
|
24 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Estimated amount in fermentor
|
23.9 |
Total:
|
33.4
|
Equipment Profile Used: |
System Default |
"Killer Pouch Kolsch" Kölsch beer recipe by Jazboomis. All Grain, ABV 5.09%, IBU 25.23, SRM 3.38, Fermentables: (Pilsner, Munich Light, CaraFoam, Flaked Corn) Hops: (Hallertau Mittelfruh)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-04-15 19:24 UTC