Serenity - Beer Recipe - Brewer's Friend

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Serenity

216 calories 23.6 g 12 oz
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Beer Stats
Method: All Grain
Style: American Stout
Boil Time: 60 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3.75 gallons
Pre Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 75% (brew house)
Source: Gavin Gallegos
Calories: 216 calories (Per 12oz)
Carbs: 23.6 g (Per 12oz)
Created: Monday February 15th 2016
1.065
1.018
6.2%
36.5
35.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb United Kingdom - Golden Promise5.5 lb Golden Promise 37 3 80%
8 oz Lactose (Milk Sugar)8 oz Lactose (Milk Sugar) 41 1 7.3%
8 oz American - Roasted Barley8 oz Roasted Barley 33 300 7.3%
4 oz American - Midnight Wheat Malt4 oz Midnight Wheat Malt 33 550 3.6%
2 oz American - Victory2 oz Victory 34 28 1.8%
110 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Pioneer0.5 oz Pioneer Hops Pellet 9 Boil 60 min 28.01 50%
0.50 oz Fuggles0.5 oz Fuggles Hops Pellet 4.5 Boil 20 min 8.48 50%
1 oz / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
54 - 77 °F
Starter:
Yes
Fermentation Temp:
69 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 63 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
34 20 37 34 46 167
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 2.39 9.6  
Mash volume with grains 2.9 11.6  
Grain absorption losses -0.8 -3.2  
Remaining sparge water volume (equipment estimates 3.15 g | 12.6 qt) 2.37 9.5  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.04 0.2  
Pre boil volume (equipment estimates 4.54 g | 18.2 qt) 3.75 15  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 3 12  
Going into fermentor 3 12  
Total: 4.76 19
Equipment Profile Used: System Default
"Serenity" American Stout beer recipe by Gavin Gallegos. All Grain, ABV 6.18%, IBU 36.49, SRM 35.77, Fermentables: (Golden Promise, Lactose (Milk Sugar), Roasted Barley, Midnight Wheat Malt, Victory) Hops: (Pioneer, Fuggles)
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  • Last Updated: 2016-02-15 22:57 UTC