LK IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

LK IPA

189 calories 17.2 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 9 liters (fermentor volume)
Pre Boil Size: 11 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 60% (brew house)
Source: Laercio Konzen
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Tuesday February 9th 2016
1.062
1.012
6.6%
60.5
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg American - Pilsner3 kg Pilsner 37 1.8 100%
3 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g HALLERTAU SPALTER SELECT20 g HALLERTAU SPALTER SELECT Hops Pellet 5 Boil 45 min 25.76 18.2%
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 30 min 19.41 18.2%
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 20 min 15.3 18.2%
25 g Saaz25 g Saaz Hops Pellet 3.5 Boil 0 min 22.7%
25 g Saaz25 g Saaz Hops Pellet 3.5 Dry Hop 0 days 22.7%
110 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
Yes
Fermentation Temp:
20 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 48 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
7 L Infusion -- 62 °C 75 min
4 L Sparge -- 75 °C 15 min
Starting Mash Thickness: 2 L/kg
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 2 L/kg 6
Mash volume with grains 8
Grain absorption losses -3
Remaining sparge water volume (equipment estimates 13 L) 8.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 15.1 L) 11
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 9
Going into fermentor 9
Total: 14.9  
Equipment Profile Used: System Default
"LK IPA" Specialty IPA: Belgian IPA beer recipe by Laercio Konzen. All Grain, ABV 6.57%, IBU 60.47, SRM 6.2, Fermentables: (Pilsner) Hops: (HALLERTAU SPALTER SELECT, Tettnanger, Saaz)
Last Updated and Sharing
 
2,736
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-02-09 18:57 UTC