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Awesome Recipe

128 calories 13.5 g 12 oz
Beer Stats
Method: All Grain
Style: American Light Lager
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.5 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Efficiency: 35% (brew house)
Calories: 128 calories (Per 12oz)
Carbs: 13.5 g (Per 12oz)
Created: Sunday February 7th 2016
1.039
1.010
3.8%
157.8
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7 lb American - Pale 2-Row7 lb Pale 2-Row 37 1.8 46.7%
7 lb United Kingdom - Maris Otter Pale7 lb Maris Otter Pale 38 3.75 46.7%
8 oz United Kingdom - Crystal 60L8 oz Crystal 60L 34 60 3.3%
4 oz American - Aromatic Malt4 oz Aromatic Malt 35 20 1.7%
4 oz German - CaraMunich I4 oz CaraMunich I 34 39 1.7%
240 oz / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Warrior1 oz Warrior Hops Pellet 16 Boil 60 min 72.71 25%
1 oz Summit1 oz Summit Hops Pellet 18.5 Boil 30 min 64.61 25%
1 oz Cascade1 oz Cascade Hops Leaf/Whole 7 Boil 10 min 10.49 25%
1 oz Citra1 oz Citra Hops Pellet 11 Boil 5 min 9.97 25%
4 oz / 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
60 - 72 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
4.69 gal Fly Sparge -- 155 °F 60 min
Starting Mash Thickness: 1.25 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.25 qt/lb 4.69 18.8  
Mash volume with grains 5.89 23.6  
Grain absorption losses -1.88 -7.5  
Remaining sparge water volume (equipment estimates 4.09 g | 16.4 qt) 3.94 15.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.65 g | 26.6 qt) 6.5 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.15 -0.6  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 8.63 34.5
Equipment Profile Used: System Default
"Awesome Recipe" American Light Lager beer recipe by Brewer #53950. All Grain, ABV 3.79%, IBU 157.78, SRM 10.3, Fermentables: (Pale 2-Row, Maris Otter Pale, Crystal 60L, Aromatic Malt, CaraMunich I) Hops: (Warrior, Summit, Cascade, Citra)
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  • Public: Yup, Shared
  • Last Updated: 2016-02-07 17:05 UTC