Dank Citrus IPA
212 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Columbus0.25 oz Columbus Hops |
|
Pellet |
13.8 |
First Wort
|
0 min |
5.41 |
3.1% |
1 oz |
Cascade1 oz Cascade Hops |
|
Pellet |
6.5 |
Boil
|
20 min |
10.2 |
12.5% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
20 min |
13.89 |
9.4% |
1 oz |
Centennial1 oz Centennial Hops |
|
Pellet |
9 |
Boil
|
10 min |
9.03 |
12.5% |
0.75 oz |
Chinook0.75 oz Chinook Hops |
|
Pellet |
11.8 |
Boil
|
10 min |
8.88 |
9.4% |
0.75 oz |
Columbus0.75 oz Columbus Hops |
|
Pellet |
13.8 |
Boil
|
10 min |
10.39 |
9.4% |
1.50 oz |
Centennial1.5 oz Centennial Hops |
|
Pellet |
9 |
Dry Hop
|
7 days |
|
18.8% |
1 oz |
Citra1 oz Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
12.5% |
1 oz |
Simcoe1 oz Simcoe Hops |
|
Pellet |
12.7 |
Dry Hop
|
7 days |
|
12.5% |
8 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1 oz |
Columbus (Pellet) 0.99999999771257 oz Columbus (Pellet) Hops |
|
15.8 |
12.5% |
1 oz |
Cascade (Pellet) 0.99999999771257 oz Cascade (Pellet) Hops |
|
10.2 |
12.5% |
1.50 oz |
Chinook (Pellet) 1.4999999965689 oz Chinook (Pellet) Hops |
|
22.77 |
18.8% |
2.50 oz |
Centennial (Pellet) 2.4999999942814 oz Centennial (Pellet) Hops |
|
9.03 |
31.3% |
1 oz |
Citra (Pellet) 0.99999999771257 oz Citra (Pellet) Hops |
|
|
12.5% |
1 oz |
Simcoe (Pellet) 0.99999999771257 oz Simcoe (Pellet) Hops |
|
|
12.5% |
8 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Sparge |
-- |
153 °F |
45 min |
Starting Mash Thickness:
1.25 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.91 |
15.6
|
Mash volume with grains
|
4.91 |
19.6
|
Grain absorption losses
|
-1.56 |
-6.3
|
Remaining sparge water volume (equipment estimates 5.58 g | 22.3 qt)
|
5.41 |
21.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.67 g | 30.7 qt)
|
7.5 |
30
|
Boil off losses
|
-2.5 |
-10
|
Hops absorption losses (first wort, boil, aroma)
|
-0.17 |
-0.7
|
Post boil Volume
|
5 |
20
|
Going into fermentor
|
5 |
20
|
Total:
|
9.31
|
37.3
|
Equipment Profile Used: |
System Default |
"Dank Citrus IPA" American IPA beer recipe by Mellow Fellow. All Grain, ABV 6.39%, IBU 57.8, SRM 7.98, Fermentables: (Golden Promise, Cara Malt, Crystal 30L, CaraFoam) Hops: (Columbus, Cascade, Chinook, Centennial, Citra, Simcoe)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-07 01:15 UTC