Vienna SMaSH
147 calories
13.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
10 lb |
American - Vienna10 lb Vienna |
|
35 |
4 |
100% |
10 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.50 oz |
Northern Brewer0.5 oz Northern Brewer Hops |
|
Pellet |
8.8 |
First Wort
|
0 min |
10.76 |
25% |
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
|
Pellet |
8.8 |
Boil
|
20 min |
16.14 |
37.5% |
0.75 oz |
Northern Brewer0.75 oz Northern Brewer Hops |
|
Pellet |
8.8 |
Boil
|
0 min |
|
37.5% |
2 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2 oz |
Northern Brewer (Pellet) 1.9999999954251 oz Northern Brewer (Pellet) Hops |
|
26.9 |
100% |
2 oz
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Temperature |
-- |
155 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume (equipment estimates 8.58 g | 34.3 qt)
|
9 |
36
|
Mash volume with grains (equipment estimates 9.38 g | 37.5 qt)
|
9.8 |
39.2
|
Grain absorption losses
|
-1.25 |
-5
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 7.08 g | 28.3 qt)
|
7.5 |
30
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.08 |
-0.3
|
Post boil Volume
|
5.5 |
22
|
Volume into fermentor
|
5.5 |
22
|
Total:
|
9
|
36
|
Equipment Profile Used: |
System Default |
"Vienna SMaSH" American Pale Ale beer recipe by DeathBrewer HBT. BIAB, ABV 4.65%, IBU 26.9, SRM 9.85, Fermentables: (Vienna) Hops: (Northern Brewer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-05 14:08 UTC