BIAB IPA
220 calories
18.6 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
8 g |
Warrior8 g Warrior Hops |
|
Pellet |
16 |
Boil
|
60 min |
92.21 |
7.4% |
10 g |
Citra10 g Citra Hops |
|
Pellet |
11 |
Whirlpool at 80 °C
|
0 min |
|
9.3% |
10 g |
Amarillo10 g Amarillo Hops |
|
Pellet |
8.6 |
Whirlpool at 80 °C
|
0 min |
|
9.3% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
18.5% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
7 days |
|
18.5% |
20 g |
Citra20 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
4 days |
|
18.5% |
20 g |
Amarillo20 g Amarillo Hops |
|
Pellet |
8.6 |
Dry Hop
|
4 days |
|
18.5% |
108 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
5 L |
|
-- |
-- |
64 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 12 L)
|
10.2 |
Mash volume with grains (equipment estimates 12.9 L)
|
11.1 |
Grain absorption losses
|
-1.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 9.8 L)
|
8 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
4.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Volume into fermentor
|
4 |
Total:
|
10.2
|
Equipment Profile Used: |
System Default |
"BIAB IPA" American IPA beer recipe by Web_D. BIAB, ABV 7.83%, IBU 92.21, SRM 7.4, Fermentables: (Maris Otter Pale, Vienna) Hops: (Warrior, Citra, Amarillo)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2016-02-10 11:37 UTC