Imperial IPA - Beer Recipe - Brewer's Friend

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Imperial IPA

287 calories 29.8 g 12 oz
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Beer Stats
Method: All Grain
Style: Imperial IPA
Boil Time: 90 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 9 gallons
Pre Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 80% (brew house)
Calories: 287 calories (Per 12oz)
Carbs: 29.8 g (Per 12oz)
Created: Monday February 1st 2016
1.086
1.022
8.4%
147.2
7.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
9.50 lb American - Pale 2-Row9.5 lb Pale 2-Row 37 1.8 46.3%
9.50 lb United Kingdom - Pearl9.5 lb Pearl 37 2.1 46.3%
1.50 lb United Kingdom - Amber1.5 lb Amber 32 27 7.3%
20.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
119 g Amarillo119 g Amarillo Hops Leaf/Whole 8.6 Boil 90 min 81.99 67.7%
28.38 g Simcoe28.38 g Simcoe Hops Leaf/Whole 12.7 Boil 90 min 28.87 16.1%
28.38 g Warrior28.38 g Warrior Hops Leaf/Whole 16 Boil 90 min 36.38 16.1%
175.76 g / $ 0.00
 
Yeast
White Labs - Dry English Ale Yeast WLP007
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-High
Optimum Temp:
65 - 70 °F
Starter:
No
Fermentation Temp:
64 °F
Pitch Rate:
1.25 (M cells / ml / ° P) 685 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Light colored and hoppy
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
75 5 10 50 150 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
Temperature -- 154 °F 60 min
Starting Mash Thickness: 1.4 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.4 qt/lb 7.18 28.7  
Mash volume with grains 8.82 35.3  
Grain absorption losses -2.56 -10.3  
Remaining sparge water volume (equipment estimates 5.12 g | 20.5 qt) 4.64 18.6  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.48 g | 37.9 qt) 9 36  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.23 -0.9  
Post boil Volume 7 28  
Going into fermentor 7 28  
Total: 11.81 47.3
Equipment Profile Used: System Default
"Imperial IPA" Imperial IPA beer recipe by brewer walt. All Grain, ABV 8.42%, IBU 147.24, SRM 7.77, Fermentables: (Pale 2-Row, Pearl, Amber) Hops: (Amarillo, Simcoe, Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2016-12-12 23:33 UTC