Nelson Saison - Beer Recipe - Brewer's Friend

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Nelson Saison

179 calories 15.2 g 12 oz
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Beer Stats
Method: All Grain
Style: Saison
Boil Time: 60 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 6.15 gallons
Pre Boil Gravity: 1.044 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 179 calories (Per 12oz)
Carbs: 15.2 g (Per 12oz)
Created: Thursday January 28th 2016
1.055
1.009
6.0%
23.2
5.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10.75 lb Belgian - Pilsner10.75 lb Pilsner 37 1.6 93.5%
0.25 lb American - Munich - Light 10L0.25 lb Munich - Light 10L 33 10 2.2%
4 oz Belgian - CaraMunich4 oz CaraMunich 33 50 2.2%
4 oz German - Acidulated Malt4 oz Acidulated Malt 27 3.4 2.2%
11.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.25 oz Nelson Sauvin0.25 oz Nelson Sauvin Hops Pellet 12.5 Boil 30 min 9.59 25%
0.75 oz Nelson Sauvin0.75 oz Nelson Sauvin Hops Pellet 12.5 Boil 10 min 13.57 75%
1 oz / $ 0.00
 
Yeast
- -
Amount:
1 Each
Cost:
Attenuation (custom):
84%
Flocculation:
Med
Optimum Temp:
66 - 72 °F
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.31 17.3  
Mash volume with grains 5.23 20.9  
Grain absorption losses -1.44 -5.8  
Remaining sparge water volume (equipment estimates 3.91 g | 15.7 qt) 3.53 14.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 6.54 g | 26.2 qt) 6.15 24.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume 5 20  
Going into fermentor 5 20  
Total: 7.84 31.4
Equipment Profile Used: System Default
"Nelson Saison" Saison beer recipe by Brewer #55571. All Grain, ABV 6.03%, IBU 23.17, SRM 5.45, Fermentables: (Pilsner, Munich - Light 10L, CaraMunich, Acidulated Malt) Hops: (Nelson Sauvin)
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  • Last Updated: 2016-05-12 15:39 UTC