Huell melon pale ale - Beer Recipe - Brewer's Friend

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Huell melon pale ale

175 calories 17.3 g 330 ml
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Beer Stats
Method: BIAB
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.046 (recipe based estimate)
Efficiency: 72% (brew house)
Source: adam
Calories: 175 calories (Per 330ml)
Carbs: 17.3 g (Per 330ml)
Created: Wednesday January 27th 2016
1.057
1.013
5.7%
35.3
7.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3 kg United Kingdom - Maris Otter Pale3 kg Maris Otter Pale 38 3.75 52.2%
0.50 kg Torrified Wheat0.5 kg Torrified Wheat 36 2 8.7%
0.25 kg United Kingdom - Crystal 50L0.25 kg Crystal 50L 34 50 4.3%
2 kg German - Pilsner2 kg Pilsner 38 1.6 34.8%
5.75 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g huell melon30 g huell melon Hops Pellet 5.9 Boil 15 min 10.08 15%
20 g huell melon20 g huell melon Hops Pellet 5.9 Boil 10 min 4.91 10%
50 g huell melon50 g huell melon Hops Pellet 5.9 Boil 0 min 25%
70 g huell melon70 g huell melon Hops Pellet 5.9 Dry Hop 10 days 35%
30 g huell melon30 g huell melon Hops Pellet 5.9 Boil 60 min 20.31 15%
200 g / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
0.50 g protofloc Fining Boil 10 min.
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30 L Infusion -- 65 °C 90 min
8.4 L Infusion -- 76 °C 10 min
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 36 L) 35.2
Mash volume with grains (equipment estimates 39.8 L) 38.9
Grain absorption losses -5.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.4 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.7
Post boil Volume 23
Volume into fermentor 23
Total: 35.2  
Equipment Profile Used: System Default
"Huell melon pale ale" American Pale Ale beer recipe by adam. BIAB, ABV 5.74%, IBU 35.29, SRM 7.31, Fermentables: (Maris Otter Pale, Torrified Wheat, Crystal 50L, Pilsner) Hops: (huell melon) Other: (protofloc)
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  • Public: Yup, Shared
  • Last Updated: 2016-05-30 20:49 UTC