AF Brett IPA - Beer Recipe - Brewer's Friend

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AF Brett IPA

230 calories 20.5 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1200 liters
Pre Boil Gravity: 1.063 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 230 calories (Per 330ml)
Carbs: 20.5 g (Per 330ml)
Created: Tuesday January 26th 2016
1.075
1.014
8.0%
0.0
5.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
280 kg Belgian - Pilsner280 kg Pilsner 37 1.6 86.2%
15 kg German - Melanoidin15 kg Melanoidin 37 25 4.6%
30 kg Corn Sugar - Dextrose30 kg Corn Sugar - Dextrose 46 0.5 9.2%
325 kg / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
-
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
270 41 113 85 720 270
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1109.2 L 914.5
Strike water volume at mash thickness of 3.1 L/kg 914.5
Mash volume with grains 1109.2
Grain absorption losses -295
Remaining sparge water volume (equipment estimates 368.6 L) 562.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 18.5
Pre boil volume (equipment estimates 1005.7 L) 1200
Boil off losses -5.7
Post boil Volume 1000
Going into fermentor 1000
Total: 1477.4  
Equipment Profile Used: System Default
"AF Brett IPA" American IPA beer recipe by Brewer #57583. All Grain, ABV 8%, IBU 0, SRM 5.67, Fermentables: (Pilsner, Melanoidin, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2016-01-26 16:01 UTC