Eric IPA
224 calories
20.2 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 g |
columbus4 g columbus Hops |
|
Pellet |
16.6 |
Boil
|
60 min |
55.81 |
20% |
1 g |
columbus1 g columbus Hops |
|
Pellet |
16.6 |
Boil
|
15 min |
6.92 |
5% |
1 g |
Amarillo1 g Amarillo Hops |
|
Pellet |
8.8 |
Boil
|
15 min |
3.67 |
5% |
5 g |
Columbus5 g Columbus Hops |
|
Pellet |
16.6 |
Boil
|
0 min |
|
25% |
2 g |
Amarillo2 g Amarillo Hops |
|
Pellet |
8.8 |
Boil
|
0 min |
|
10% |
6 g |
Columbus6 g Columbus Hops |
|
Pellet |
16.6 |
Dry Hop
|
7 days |
|
30% |
1 g |
Amarillo1 g Amarillo Hops |
|
Pellet |
8.8 |
Dry Hop
|
7 days |
|
5% |
20 g
/ $ 0.00
|
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.5 qt/lb
|
1.03 |
4.1
|
Mash volume with grains
|
1.25 |
5
|
Grain absorption losses
|
-0.34 |
-1.4
|
Remaining sparge water volume (equipment estimates 2.07 g | 8.3 qt)
|
2.31 |
9.2
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
0 |
0
|
Pre boil volume (equipment estimates 2.52 g | 10.1 qt)
|
2.75 |
11
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.02 |
-0.1
|
Post boil Volume
|
1 |
4
|
Going into fermentor
|
1 |
4
|
Total:
|
3.34
|
13.4
|
Equipment Profile Used: |
System Default |
"Eric IPA" American Light Lager beer recipe by Brewer #56577. All Grain, ABV 7.26%, IBU 66.41, SRM 11.5, Fermentables: (Pale 2-Row, Crystal 60L, Honey) Hops: (columbus, Amarillo, Columbus)
Last Updated and Sharing
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- Last Updated: 2016-01-25 05:34 UTC