IPA Honey - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

IPA Honey

208 calories 18.8 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 30 liters
Pre Boil Gravity: 1.068 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 208 calories (Per 330ml)
Carbs: 18.8 g (Per 330ml)
Created: Saturday January 23rd 2016
1.068
1.013
7.3%
50.0
17.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg German - Pilsner6 kg Pilsner 38 1.6 67.4%
1.30 kg United Kingdom - Crystal 90L1.3 kg Crystal 90L 33 90 14.6%
0.70 kg German - Wheat Malt0.7 kg Wheat Malt 37 2 7.9%
0.90 kg Honey0.9 kg Honey 42 2 10.1%
8.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7.7 Boil 60 min 16.57 28.6%
10 g Amarillo10 g Amarillo Hops Pellet 8.9 Boil 30 min 4.91 9.5%
10 g Cascade10 g Cascade Hops Pellet 7.7 Boil 30 min 4.25 9.5%
10 g hallertau perle10 g hallertau perle Hops Pellet 7.3 Boil 5 min 1.04 9.5%
10 g Target10 g Target Hops Pellet 10 Boil 60 min 7.18 9.5%
25 g Amarillo25 g Amarillo Hops Pellet 8.9 Boil 60 min 15.96 23.8%
10 g Saaz10 g Saaz Hops Pellet 3.5 Boil 1 min 0.11 9.5%
105 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
$ 0.00 Yeast Pitch Rate and Starter Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 24
Mash volume with grains 29.3
Grain absorption losses -8
Remaining sparge water volume (equipment estimates 20.5 L) 14.3
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.6
Pre boil volume (equipment estimates 36.2 L) 30
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil Volume 30
Going into fermentor 30
Total: 38.3  
Equipment Profile Used: System Default
"IPA Honey" American IPA beer recipe by Musty. All Grain, ABV 7.26%, IBU 50.02, SRM 17.47, Fermentables: (Pilsner, Crystal 90L, Wheat Malt, Honey) Hops: (Cascade, Amarillo, hallertau perle, Target, Saaz)
Last Updated and Sharing
 
1,006
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2016-01-23 20:03 UTC