Broken Ski - Beer Recipe - Brewer's Friend

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Broken Ski

155 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: British Brown Ale
Boil Time: 90 min
Batch Size: 6.25 gallons (fermentor volume)
Pre Boil Size: 7.25 gallons
Pre Boil Gravity: 1.040 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Wednesday January 20th 2016
1.047
1.012
4.6%
20.8
17.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6.50 lb United Kingdom - Maris Otter Pale6.5 lb Maris Otter Pale 38 3.75 52%
4 oz American - Chocolate4 oz Chocolate 29 350 2%
1 lb American - Caramel / Crystal 20L1 lb Caramel / Crystal 20L 35 20 8%
1 lb Flaked Oats1 lb Flaked Oats 33 2.2 8%
12 oz Flaked Barley12 oz Flaked Barley 32 2.2 6%
3 lb American - Victory3 lb Victory 34 28 24%
12.50 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.25 oz East Kent Goldings1.25 oz East Kent Goldings Hops Pellet 5 Boil 60 min 20.76 100%
1.25 oz / 0.00
 
Yeast
Wyeast - British Ale 1335
Amount:
1 Each
Cost:
Attenuation (avg):
74.5%
Flocculation:
High
Optimum Temp:
63 - 75 °F
Starter:
No
Fermentation Temp:
65 °F
Pitch Rate:
-
0.00 Yeast Pitch Rate and Starter Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
-- -- 153 °F --
Starting Mash Thickness: 1.5 qt/lb
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.69 18.8  
Mash volume with grains 5.69 22.8  
Grain absorption losses -1.56 -6.3  
Remaining sparge water volume (equipment estimates 5.67 g | 22.7 qt) 4.38 17.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 8.55 g | 34.2 qt) 7.25 29  
Boil off losses -2.25 -9  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 6.25 25  
Going into fermentor 6.25 25  
Total: 9.06 36.3
Equipment Profile Used: System Default
"Broken Ski" British Brown Ale beer recipe by ZPalen. All Grain, ABV 4.6%, IBU 20.76, SRM 17.15, Fermentables: (Maris Otter Pale, Chocolate, Caramel / Crystal 20L, Flaked Oats, Flaked Barley, Victory) Hops: (East Kent Goldings)
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  • Last Updated: 2016-12-19 18:05 UTC